September 09

7th Sept 2009

Finally an updates after a month !

How's everything everyone?

Alright, Something to share with you all if you didn't know

I've grown up speaking Cantonese plus some other chinese dialets and also heavily influenced by my Canton-speaking mum , so don't be surprise
if you pass me a food menu or chinese newspaper. I'll only read and pronounce that in Cantonese. :)


Oh well, enough with that...


Enjoy the food !! ")

this is not Nescafe.
It's Homemade " OldTown White Coffee "

" Chew Yim " Prawn
...you pronounce that in cantonese...

Deep Fried Spare Ribs

Steam Prawns
with some rice wine and eggs.

"Kam Hiong " Shells?
and yes, in Cantonese.

Braised Sea Cucumber, Razor clams, mushrooms and some broccoli



Yea, that's pretty much it again. save some for the next post.


please comment, i love people to comment.
Good or bad. no worries. Just Comment ! haha ")


-Out-