Homemade 红毛沙梨 / Buah Kedondong. Creation of mum. Famous and widely-consumed in the state of Perak and Kuala Lumpur. Nowhere to be found in Brunei. Taste real Good !
Alright, Something to share with you all if you didn't know
I've grown up speaking Cantonese plus some other chinese dialets and also heavily influenced by my Canton-speaking mum , so don't be surprise if you pass me a food menu or chinese newspaper. I'll only read and pronounce that in Cantonese. :)
Oh well, enough with that...
Enjoy the food !! ")
this is not Nescafe. It's Homemade " OldTown White Coffee "
" Chew Yim " Prawn ...you pronounce that in cantonese...
Deep Fried Spare Ribs
Steam Prawns with some rice wine and eggs.
"Kam Hiong " Shells? and yes, in Cantonese.
Braised Sea Cucumber, Razor clams, mushrooms and some broccoli
Yea, that's pretty much it again. save some for the next post.
please comment, i love people to comment. Good or bad. no worries. Just Comment ! haha ")